Richard Pearce

9.30 am - Tea/Coffee on arrival @ £14 per jug/£1.40pp

Match Meal, Rolling Basis, 24 Pers

Menus in Office Bar Tray

Breaded Chicken Goujons with Chilli Dip, fries and garnish @ £5.90 pp

TOTAL: Charge £8 per player to include 70p gratuities

Office to charge Bar Cards for KHGC players after match -  £8 charged to; Richard Pearce, Bob Dilkes, Mike Iddles, Terry Owens, Pete Langsmead, Richard Collis, John Regler, Andy Curtis, Eric Cross, Paul Bolden, Simon Horn

Bar to collect payment from Meyrick Park players.

DB 21.1.22