KITCHEN/BAR TO OPEN FOR 9.30AM ARRIVAL

Richard Pearce

Numbers: 24 

MENUS AND WELCOMIN IN OFFICE BAR TRAY

9.30am Tea/Instant Coffee on arrival, £1.50 per cup

Meal after play: 3.30pm, rolling, per email from Richard Pearce

Table Layout: 3 x tables for 8 pers

Steak & Abbot Ale Pie, Chips, Peas

Chocolate Fudge Cake with Vanilla Ice Cream (1 scoop)

Office to charge KHGC players @ £14.26 pp

Bar to collect payment for DGCC players @ £15.50 pp 

DB 8.9.22